All classes are $40 unless otherwise noted.
Classes are from 6pm-9pm. We will do day classes if you can find 12 people.
Take home classes provide 5 meals for 4 persons and cost $125.
5/5 - Cinco De Mayo - Authentic Mexican- Pico de gallo ,
Guacamole, Flautas, Queso Fundido with Rajas and housemade Chorizo,
Tamales de Puerco with salsa verde & queso fresco, Street Style
Enchilcadas, Arroz (rice) & Frijoles Negros (black beans) Carnitas,
(fabulous pulled pork) & Lime scented Flan
5/11 - Spring Menu - Asparagus Soup - (made with fresh local
Asparagus) - Salad from the garden - local lamb & ham/pork entree with our new potatoes - fresh fruit tart
5/19 - Thai Cuisine – Appetizers – Coconut Fried Shrimp with
Curried Tomato & Lime Roasted Garlic – Thai Curry Mussels, Coconut
Chicken Soup, Jamie Oliver’s Thai Salad, Entrée - Pad Thai & Dessert
- Coconut Flan.
5/26 - Tapas/Appetizers - house smoked salmon - (several ways- ) -
8 different versions of crostinis/bruschetta - antipasti platters with different roasted vegetables - spedini & arincini & much more......
